Highlights

• - Once home to Rome’s slaughterhouse, Testaccio is where humble cuts gave birth to the city’s iconic dishes.
• - Your experience will be led by a local foodie guide who will take you to the locale's popular and off-beat eateries, enabling you to taste the neighborhood's specialties.
• - Taste the neighborhood’s soul with bruschetta, handmade pasta, cheeses, pastries, regional sips, and gelato.
• - Experience the working-class heart of Rome, where offal-based classics and time-honored recipes still shape the city’s food identity.